Corned Beef Queso Dip Recipe is one of those warm, melty dishes that brings everyone straight to the kitchen. The first time I made this, it was on a foggy Carmel afternoon when we needed something cozy and fun. This dip is creamy, cheesy, and packed with savory bites of corned beef. It feels a little special but is so simple to make. If you need a quick snack for game day or a lazy dinner with chips and salsa, this is the one.

Why You Will Love This Recipe
There are so many reasons this dip disappears fast:
- It is rich and creamy with bold, savory flavor from the corned beef.
- It is one of those easy meals with ground beef you can switch up if needed.
- It comes together fast, perfect for quick dinner ideas or last minute guests.
- You only need simple ingredients, nothing fancy or hard to find.
Ingredients You Will Need
- Corned beef, chopped small: This gives the dip its salty, hearty flavor.
- Cream cheese: Makes the base thick and creamy.
- Shredded cheddar cheese: Adds sharp, melty goodness.
- Monterey Jack cheese: Helps the dip stay smooth and stretchy.
- Diced tomatoes with green chilies: Adds a little kick and brightness.
- Milk: Loosens the dip so it scoops easily.
- Garlic powder: Gives a warm, savory note.
Step by Step Instructions

- Chop the corned beef into very small pieces. This helps it mix evenly into the dip.
- In a medium saucepan, place the cream cheese over low heat. Stir until it begins to soften.
- Add a splash of milk. Stir slowly so the cream cheese turns smooth and creamy.
- Sprinkle in the cheddar and Monterey Jack cheese. Keep stirring until melted.
- Fold in the chopped corned beef and the diced tomatoes with green chilies. Stir well.
- Add garlic powder and taste. If it feels too thick, add a bit more milk.
- Let it simmer gently for 5 to 7 minutes, stirring often so it does not stick.
- Serve warm with tortilla chips or toasted bread slices.
Helpful Tips and Variations

- If you are looking for things to make with ground beef, you can swap the corned beef for cooked ground hamburger. It turns into one of those ground hamburger recipes your family will love.
- For a baked version, pour the dip into a small baking dish and bake at 350 degrees for 10 to 15 minutes until bubbly on top.
- Add a spoon of sour cream for extra creaminess.
- If you enjoy hearty ground beef dishes, stir in a handful of cooked onions or bell peppers.
- Serve this dip alongside a healthy corned beef casserole for a fun comfort food spread.
- For a sweet and savory twist, pair it with slices from this apple and brown sugar corned beef.
- If you love creamy comfort food, try it with a scoop of corned beef loaded mac and cheese on the side.
- For busy nights, make this dip after cooking a sheet pan corned beef recipe so nothing goes to waste.
- You can even spoon leftovers over cabbage from this easy slow cooker corned beef and cabbage meal.
Serving and Storage
Serve this dip warm in a small bowl surrounded by tortilla chips. It is also delicious with soft pretzels or even spooned over baked potatoes. For a casual night, set it in the center of the table and let everyone dig in.
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat gently on the stove with a splash of milk to keep it smooth. Stir often so the cheese melts evenly again.

Corned Beef Queso Dip
Ingredients
Equipment
Method
- Chop the corned beef into very small pieces so it mixes evenly into the dip.
- In a medium saucepan over low heat, add the cream cheese and stir until it begins to soften.
- Add a splash of milk and stir slowly until the cream cheese becomes smooth and creamy.
- Sprinkle in the shredded cheddar and Monterey Jack cheese. Continue stirring until fully melted and smooth.
- Fold in the chopped corned beef and drained diced tomatoes with green chilies. Stir well to combine.
- Add garlic powder and taste. If the dip feels too thick, add a bit more milk until desired consistency is reached.
- Let the dip simmer gently for 5 to 7 minutes, stirring often so it does not stick to the bottom.
- Serve warm with tortilla chips, toasted bread slices, soft pretzels, or spooned over baked potatoes.
Notes
FAQs
Can I use ground beef instead of corned beef in this queso dip?
Yes, you can. If you are exploring recipes using ground beef, this is a great place to start. Brown the ground beef first and drain the grease. Season it well with salt and pepper. Then follow the same steps in the recipe. It becomes one of those easy meals with ground beef that works for busy nights. The flavor will be different but still rich and delicious.
Is this a good option for lazy dinners?
It really is. On nights when you need lazy dinners that still feel special, this dip saves the day. You can serve it with chips, cut veggies, or even warm bread. Add a simple salad on the side and dinner is done. It takes very little prep and cooks quickly. That makes it perfect for tired evenings.
Can I turn this into a casserole?
Yes. Pour the finished dip into a baking dish and top with extra cheese. Bake until bubbly and golden. It becomes one of those cozy ground beef casserole recipes when made with ground beef. Serve it with rice or crusty bread. It is filling and great for sharing.
What are other dinner ideas with ground beef like this?
If you enjoy bold and hearty flavors, there are so many dinner ideas with ground beef to try. Think cheesy skillets, taco bakes, or stuffed peppers. These types of ground beef dishes are simple and family friendly. They use pantry staples and come together fast. Just like this dip, they are made for real life.
Final Thoughts from Ama
Some recipes are fancy, and some are just plain comforting. This Corned Beef Queso Dip Recipe falls right in the middle. It is warm, melty, and meant to be shared. If it gets a little messy on the table, that just means everyone is enjoying it. Around here, that is always a good sign. Pull up a chair and scoop yourself a big bite. There is always room at my table.